Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spanish omelette. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Tip everything into the pan and cook on a moderate heat, using a spatula to shape the omelette into a. Mastering a classic Spanish dish just got easier. The wonderful Omar Allibhoy is back with his favourite recipe for Tortilla de Patatas - or Spanish.
Spanish omelette is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spanish omelette is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spanish omelette using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spanish omelette:
- Take 3 potatoes
- Get 3 eggs
- Make ready 1 tomato
- Make ready 1 onions
- Prepare to taste Salt
- Take 1 teaspoon curry powder
- Get 1 teaspoon black pepper
- Make ready Cooking oil
According to my children, the Spanish Omelette is "The Best Omelette in The World". Made with egg, potato, onion and olive oil, enjoy hot or cold at any time of the day. When my youngest was a toddler. Get ready to master the Spanish Omelette, aka Tortilla, with this easy-to-follow recipe.
Instructions to make Spanish omelette:
- Peel the potatoes and chop them into small size,drain the water off them using a clean piece of cloth, then place your frying pan on fire and put cook oil in it. Let the cooking oil heat then put the chopped potatoes,curry powder, black pepper and salt to taste and let them cook for 5 minutes as you keep stirring.
- Chop the onions and add them to the cooking potatoes and mix them well. Let them cook for 3 minutes then remove them from the oil. Drain oil from them and set them aside.
- Take a bowl, put the 3 eggs in it, add the chopped tomato, curry powder, black pepper, salt to taste, then take the mixture of potatoes and onions and mix it with the mixture of eggs and stir them together. Then take your pan and put some oil on it. Pour the mixture there and let it cook…turn the other side too to cook.
- Remove it from pan and serve it hot with your best drink.
When my youngest was a toddler. Get ready to master the Spanish Omelette, aka Tortilla, with this easy-to-follow recipe. Including detailed instructions and photos for each step of the process. Are you an onion denier or an allium aficionado when it comes to your Spanish omelettes? Do you serve them warm or cold and what are your favourite extra ingredients?
So that is going to wrap it up for this special food spanish omelette recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
