Grilled Cilantro Lime Corn Chicken Avocado Tacos
Grilled Cilantro Lime Corn Chicken Avocado Tacos

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, grilled cilantro lime corn chicken avocado tacos. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled Cilantro Lime Corn Chicken Avocado Tacos is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Grilled Cilantro Lime Corn Chicken Avocado Tacos is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have grilled cilantro lime corn chicken avocado tacos using 33 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Grilled Cilantro Lime Corn Chicken Avocado Tacos:
  1. Take For the Chili Lime Chicken
  2. Make ready Boneless Skinless Chicken Breasts, (about 2-2 1/2 lbs total)
  3. Prepare Fresh Lime Juice
  4. Get Soy Sauce
  5. Take Olive Oil
  6. Prepare Garlic, minced
  7. Make ready Cumin
  8. Take chili powder
  9. Take Salt
  10. Make ready Black Pepper
  11. Make ready For Jalepeno Corn Salsa
  12. Prepare Corn, husked or 2 cups of frozen corn kernels
  13. Prepare Jalapeño, seeded and diced
  14. Prepare zest and juice from one Lime
  15. Make ready Chopped Cilantro, (fresh)
  16. Make ready Salt
  17. Make ready Black Pepper
  18. Take Cayenne Pepper
  19. Take For the Tacos
  20. Take White Corn or 6 Flour Tortillas
  21. Get Avocados, peeled, pitted and sliced
  22. Take Purple Cabbage, shredded
  23. Take Crumbled Queso Fresco
  24. Prepare For the Cilantro Lime Sauce
  25. Get Plain Greek Yogurt
  26. Get minced cilantro
  27. Get garlic, minced
  28. Prepare Fresh Lime Juice
  29. Prepare Salt and pepper
  30. Make ready For Serving
  31. Make ready Hot Sauce
  32. Take Chopped Cilantro
  33. Get Lime Wedges
Steps to make Grilled Cilantro Lime Corn Chicken Avocado Tacos:
    1. Flatten chicken breast
  2. Add chicken, lime, juice, soy sauce, garlic, cumin, chili powder, salt, and pepper for the chili lime chicken to a large sealable bag. Shake to combine the ingredients and seal.
  3. Place in the refrigerator and marinate for at least 4 hours or overnight, if possible.
  4. Preheat grill, or set oven to 350˚F
  5. To make the sauce, add yogurt, cilantro, garlic, lime juice, salt and pepper to a blender or food processor. Blend for 30-60 seconds. Set aside.
  6. Grill Instructions: When the grill is hot, remove chicken breasts from the marinade and place on the grill. Place corn cobs on the grill as well.
  7. Oven Instructions: When the oven is warm, set the broil to high, remove chicken breasts from the marinade and place on a grill pan. Place corn cobs on the grill as well.
  8. Grill until corn and chicken are cooked through, flipping halfway through (about 5 minutes per side). You will want the chicken to be 155˚F internally before removing and 165˚F before serving.
  9. When corn is cool enough to handle, cut corn kernels away from the cobs. Add to a large bowl with jalapeño, lime juice, lime zest, cilantro, salt, pepper, and cayenne. Stir to combine.
  10. Slice chicken into strips.
  11. To assemble tacos, top with slices of avocado, corn salsa, shredded cabbage, queso fresco or sauce
  12. Serve immediately with hot sauce, chopped cilantro, and lime wedges.

So that is going to wrap it up for this exceptional food grilled cilantro lime corn chicken avocado tacos recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!