Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mint cupcake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mint Cupcake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Mint Cupcake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mint cupcake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mint Cupcake:
- Take 1 cup - Wheat Flour
- Get 3/4 cup - Sugar candy powder(mishri)
- Prepare 4 tbsp - Milk Powder
- Get 1/2 cup - Milk
- Make ready 1/2 cup - Oil
- Make ready 1/4 cup - Curd
- Prepare 1 tsp - Baking Powder
- Get 1/2 tsp - Baking Soda
- Prepare 1 tsp - Vanilla Essence
- Get 1 tsp - Green Food Colour
- Prepare 1/4 cup - Fresh Mint Leaves
- Prepare 1/4 cup - Tuti- Frutti
Steps to make Mint Cupcake:
- In a blender jar take mint leaves, little bit of milk, and green colour and blend it.
- First beat curd and powdered sugar candy. Beat till it desolve. Add oil, milk powder and vanilla essence. Beat 2-3min.
- Now add dry ingredients into wet ingredients. Mix well, and make a batter.
- Now add mint mixture, into batter. Mix well. Add tutti- frutti. Mix well.
- Pour this better into silicone mould. Pre heat oven at 180℃, and keep tin into oven fir 25-30 min, or till complete cook.
- Cupcakes are ready. Cool it down and serve it
So that is going to wrap this up for this exceptional food mint cupcake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
