Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sicilian spaghetti bake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sicilian Spaghetti Bake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sicilian Spaghetti Bake is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have sicilian spaghetti bake using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sicilian Spaghetti Bake:
- Get 1/2 box Barilla spaghetti
- Make ready 1 lb ground Italian sausage
- Make ready 1 can (14 1/2 ounce) diced tomatoes
- Get 1 1/2 can (6 ounce) tomato paste
- Make ready 1 tbsp the following…sugar, basil, oregano, thyme, marjoram, rosemary
- Prepare 2 tbsp minced garlic
- Make ready 1/2 tbsp cracked black pepper
- Take 1/2 tbsp cracked sea salt
- Make ready 3 cup Cottage Cheese
- Prepare 1 cup Ricotta Cheese
- Take 2 eggs
- Take 5 cup freshly grated mozzarella
- Take 1 tsp Extra Virgin Olive Oil (EVOO)
- Prepare 1 tbsp fresh parsley
- Get 2 1/2 lbs salt
Steps to make Sicilian Spaghetti Bake:
- In a pot add diced tomatoes, tomato paste, all spices above to a boil. Reduce to low simmer stirring with wooden spoon occasionally for at least one hour. (metal spoon will ruin the acidity of tomatoes).
- Brown ground Italian sausage and drain. Pat dry sausage w paper towels. Add to tomato gravy. (our family calls sauce gravy!)
- Boil spaghetti to "AL DENTE" (Italian for almost done) 6-7 minutes. Then drain.
- In a bowl whisk Eggs, Ricotta, and Cottage Cheese.
- Pre heat oven to 350Ā°F.
- In a large baking pie dish lightly oil bottom and sides. I use EVOO, any cooking spray will do.
- Add spaghetti to bottom of pie dish. Pat down evenly.
- Spoon eggs, Ricotta, and Cottage Cheese mixture evenly on pasta.
- Spoon Grandma's 'gravy' over mixture evenly.
- Spread mozzarella evenly over top.
- Bake on center rack for 25 minutes. Garnish with fresh parsley.
So that is going to wrap it up with this exceptional food sicilian spaghetti bake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!