Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, black bean coconut soup w/shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Black Bean Coconut Soup w/Shrimp is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Black Bean Coconut Soup w/Shrimp is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
- Get Stew
- Get 2 clove garlic
- Take 2 cup water
- Take 1/4 cup coconut milk
- Get 1 packages sazon vegetable season
- Make ready 1 cup chopped broccoli
- Prepare 1/4 cup Jamaican curry powder
- Take 15 medium thawed shrimp
- Make ready 1 1/2 tbsp olive oil
- Take 3/4 can black beans
- Get 1 1/4 small carrot
Instructions to make Black Bean Coconut Soup w/Shrimp:
- Heat oil in a pot and saute garlic on high heat.
- Add beans, sliced carrots, and curry powder and stir lightly 2 min.
- Pour in coconut milk and water then stir lightly
- Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
- Simmer for about 30 to min.
- Option #2: Remove shrimp, puree cooked soup & veggies
- Strain soup, then add shrimp back to soup
So that’s going to wrap it up for this special food black bean coconut soup w/shrimp recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
