Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, seasoned taters (lactose free). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Seasoned Taters (Lactose free) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Seasoned Taters (Lactose free) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook seasoned taters (lactose free) using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Seasoned Taters (Lactose free):
- Take 5 large Potatos
- Make ready 3 tbsp Earthbalance Butter (Vegan, Nondairy, Lactose Free)
- Prepare onion powder
- Take garlic powder
- Prepare basil
- Get Parsley flakes
- Get 1 tbsp Greek Seasoning
- Prepare Soy Bacon flavored bits
- Get Himalayan Salt
Steps to make Seasoned Taters (Lactose free):
- Peel, wash, and cube potatos. Then, boil potatos until tender.
- Drain potatoes then return to them meduim heat. Add in the butter, onion powder, garlic powder, basil, parsley flakes, greek seasoning, and himalayan salt. Mix well.
- Remove potatos from heat and top with soy bacon bits
So that is going to wrap it up with this special food seasoned taters (lactose free) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
