Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked london broil. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This recipe for Oven Baked Garlic Rosemary London Broil is the easy dinner you need during the cold months. London broil is an easy and versatile cut of steak to cook. Most people mistakenly think London broil started out as a cut of meat, when it's Top-round steak, sometimes sold as "London broil" or flank steak is the traditional cut of beef used for London broil. Does cooking a London broil intimidate you?
Baked London Broil is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Baked London Broil is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have baked london broil using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked London Broil:
- Take 1 large pack London Broil Steak
- Take Sprinkle Black Pepper
- Prepare Sprinkle Adobo
- Get Sprinkle Garlic Salt
- Prepare Sprinkle Lemon Pepper Seasoning
- Make ready 1 can diced tomatoes (14.5 oz)
- Prepare 1/4 cup water
View top rated Baked london broil recipes with ratings and reviews. Our most trusted Baking London Broil recipes. Reviewed by millions of home cooks. Preparing a London broil involves marinating a tough cut of beef (typically flank or top round steak) Contrary to popular belief, the term "London broil" actually refers to a cooking method rather than a.
Steps to make Baked London Broil:
- Rinse and pat dry your steak π₯©and place in a large baking pan….
- Season both sides of steak with your ingredients…..leave diced tomatoes and water for last……Sprinkle just enough of the ingredients to coat both sides of your steak….
- It should look like this……
- Cover and refrigerate overnight……
- Bake covered at 325 degrees for 2 1/2 hours…..
- Let cool for about 20 minutes, slice and serve……
- Enjoy π!!!! Serve with steamed green beans or a salad on the side ! π
Reviewed by millions of home cooks. Preparing a London broil involves marinating a tough cut of beef (typically flank or top round steak) Contrary to popular belief, the term "London broil" actually refers to a cooking method rather than a. An easy London Broil recipe with spectacular results from an inexpensive cut of meat. Flank steak is perfect for a London Broil. It can be a tough piece of meat if not cooked properly.
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