Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, basmati fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Basmati Fried Rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Basmati Fried Rice is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook basmati fried rice using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Basmati Fried Rice:
- Prepare bulb finely chopped onion
- Take cksp oil
- Prepare diced habanero pepper
- Get soy sauce
- Make ready Oyster sauce
- Prepare worchester sauce
- Prepare dry oregano
- Prepare sesame oil
- Prepare boneless beef diced
- Get finely chopped carrot
- Prepare green peas,
- Make ready garlic chopped
- Get salt
- Take bouillion cube
- Prepare ginger chopped
- Make ready cold cooked basmati rice, grains separated
- Get green onions, chopped
- Get sweet corn
- Take green bell pepper
- Make ready red bell pepper
Instructions to make Basmati Fried Rice:
- Steam diced beef, spice with a little of salt, pepper, bouillon cube, onions, once it cooked through, deep fry beef and set aside
- Heat oil in frying pan; add chopped onions and sautee, add pepper, stir then add carrots, green peas, stir-fry for 2 minutes, then add red and green bell pepper, sweetcorn and fried beef
- Add soy sauce, sesame oil, Worcester sauce, oregano, oyster sauce mix well; stir-fry for 3 minutes. turn off heat, gently add rice and mix properly and dish into a baking dish
- Preheat oven 200degree ahead of time, cover baking dish with foil and bake for 5 to 8 mins, remove from oven
- Serve fried rice with grilled chicken.
So that is going to wrap it up with this special food basmati fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
