Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana pudding fruit cup pie 🥧. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banana Pudding Fruit Cup Pie 🥧 is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Banana Pudding Fruit Cup Pie 🥧 is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook banana pudding fruit cup pie 🥧 using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Banana Pudding Fruit Cup Pie 🥧:
- Prepare 3 containers fruit cups (any flavor), undrained
- Take 1 box (3.4 ounce) INSTANT Jello banana cream pudding
- Prepare 1/2 teaspoon vanilla extract
- Prepare 1 cup frozen whipped topping, thawed
- Take 1 cup sour cream
- Get 1 graham cracker crust
- Make ready Whipped Cream
Instructions to make Banana Pudding Fruit Cup Pie 🥧:
- Ina bowl combine your 3 containers of undrained fruit cups, instant banana pudding, vanilla extract, thawed whipped topping and sour cream, mix all well…….
- Pour sour cream fruit mixture into your graham cracker crust, cover and refrigerate for several hours or overnight…….Serve topped with whipped cream and enjoy 😉!
So that’s going to wrap it up for this special food banana pudding fruit cup pie 🥧 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
